GHF

Vegetable omega-3, in pearl form and unflavored. Flax is the main vegetable source of alpha-linolenic acid (ALA), the short-chain omega-3. Unlike EPA and DHA from fish, ALA has to be...

Pure rosehip, unblended. Rosehip oil is obtained from the seeds of the rosehip, the red fruit of the wild rose. It is one of the most valued vegetable oils in...

Double the concentration: fewer softgels per day. 1,400 mg per softgel compared to 700 mg in the standard version. The advantage is practical: you reach the same amount by taking...

Garlic without the garlic problem. Everyone knows garlic is good for you. The downside is the bad breath, which is why most people don't take it daily. The deodorization process...

The same deodorized garlic, in a double-sized container. Identical formula to the 110-pearl bottle, with double the content. If you already know you'll be taking it continuously, it's much more...

With standardized extract, not just ground plant. This is the difference compared to any other artichoke: in addition to the plant, it contains 5% cynarin standardized extract, the characteristic bitter...

Alfalfa is not just fodder. Almost everyone associates it with fields and livestock, but Medicago sativa has a long tradition of use in herbal medicine. Its root reaches several meters...

Three hundred milligrams of extract, and a single capsule a day. Ashwagandha (Withania somnifera) is a shrub native to India and North Africa, and one of the central plants in...

Bisglycinate, which is the form with the best digestive tolerance. Not all forms of magnesium behave the same. Oxide is the cheapest and causes the most intestinal discomfort; bisglycinate is...

The Chilean tree that is consumed after meals in Spain. Boldo (Peumus boldus) is a tree endemic to Chile, where it grows wild on the slopes of the mountain range....

The most concentrated plant source of gamma-linolenic acid. Borage (Borago officinalis) is that star-shaped blue flower plant that grows wild throughout half of Spain and is eaten as a vegetable...

Calcium with magnesium and vitamin D, in chewable tablets. Calcium is only well utilized if vitamin D is available: it is what allows its intestinal absorption. That is why the...

Charcoal and probiotics, an unusual combination. Activated charcoal has been used for a very long time due to its enormous adsorption capacity. GHF combines it here with acidophilus, fructooligosaccharides as...

Extract with declared silymarin, not just ground fruit. Milk thistle (Silybum marianum) is that thorny plant with purple flowers and white-veined leaves that grows wild throughout the peninsula. Legend has...

With declared cascarosides on the label. Cascara sagrada owes its name to Spanish missionaries in California, who christened it as such after seeing the use made of it by native...

A fiber from the sea. Chitosan is obtained from the chitin in the shells of crustaceans, and it is a peculiar fiber: it resists enzymatic digestion, so it passes through...

Chitosan with green tea and vitamin C. Chitosan is obtained from the chitin in the shells of crustaceans. It is a fiber that resists enzymatic digestion, so it passes through...

Thirty milligrams of Q10, dissolved in oil. Coenzyme Q10, also called ubiquinone due to its widespread presence in the body, is concentrated in the mitochondria, the part of the cell...

The plant with the most silica in European herbalism. Horsetail (Equisetum arvense) is a living fossil: it belongs to a group of plants that predates flowering plants and reproduces by...

DescriptionFood supplement with sweetener, made with creatine and vitamin C. Lemon flavor. Creatine improves physical performance in successive bursts of short, high-intensity exercise. This beneficial effect is obtained with a...

The lawn weed that is actually a plant with history. Taraxacum officinale grows in any ditch and everyone recognizes it by its sphere of seeds. Less known is that its...

Calcium and magnesium as they occur in rock. Dolomite is a natural mineral that contains both elements in a fixed ratio, approximately two parts calcium to one part magnesium. It...

One thousand milligrams of salmon oil per softgel. It is the concentrated version: double the oil of the 721 mg version, same 18/12 ratio of EPA and DHA. The advantage...

Salmon oil Omega 3, in the classic 18/12 ratio. These two figures are what matter in an Omega 3 and are almost never explained: they mean that the oil contains...

Purpurea, which is the reference species. There are several echinaceas and not all are used in the same way. Echinacea purpurea is the most studied and the one that dominates...

An Atlantic seaweed, naturally rich in iodine. Fucus vesiculosus grows on the rocky coasts of the North Atlantic and is one of the seaweeds with the longest tradition of use...

Standardized to 60% hydroxycitric acid. Garcinia cambogia —or Malabar tamarind— is a tree from southern India whose fruit, similar to a small pumpkin, has long been used in the region's...

The part of the grain that white flour discards. The germ is the embryo of the wheat, the fraction that would give rise to a new plant, and consequently the...

The same wheat germ, in a 220-pearl bottle. Identical formula to the 110-pearl bottle with double the content. At four pearls daily, it lasts almost two months, and the price...

A 200-million-year-old living fossil. The Ginkgo biloba is the only surviving species of its entire botanical order: the trees we see in parks today are practically identical to those that...

The red ginseng entry format. Same root and same concentration as the 90-capsule bottle, in a more compact format. A good option if you want to try it before committing...

Red, not white. And the difference matters. Red and white ginseng are the same root, Panax ginseng, but processed differently. The red is steamed and dried, a process that transforms...